Chives
The smallest and most delicately flavored of the onion family, chives have long grown wild in Europe and North America. Freeze-drying allows chives to maintain a very close-to-fresh flavor and texture. Wonderful to have at your fingertips all year round. Wonderful used in salads, soups, sauces and baked potatoes.
The smallest and most delicately flavored of the onion family, chives have long grown wild in Europe and North America. Freeze-drying allows chives to maintain a very close-to-fresh flavor and texture. Wonderful to have at your fingertips all year round. Wonderful used in salads, soups, sauces and baked potatoes.
The smallest and most delicately flavored of the onion family, chives have long grown wild in Europe and North America. Freeze-drying allows chives to maintain a very close-to-fresh flavor and texture. Wonderful to have at your fingertips all year round. Wonderful used in salads, soups, sauces and baked potatoes.